In honour of World Environment Day, The Restaurant at Rozelle's 3 Weeds is offering diners a unique and mouth-watering menu using only the freshest locally-grown produce.

A delectable five-course meal awaits diners at the multi-award winning restaurant (for only $90pp including wine) on Tuesday June 5. Each course is created using bio-dynamic and sustainable ingredients, many of which are picked straight from 3 Weed's own garden.

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