If you've ever wondered how the master families of the Hunter Valley produce fine wines, delectable cheeses, grow juicy olives and make mouth watering chutneys, then the fourth annual Hunter Valley Wine and Food Month in June should definitely be on your list of things to do this winter.

A Tourism NSW Regional Flagship event, the Hunter Valley Wine Industry Association will proudly present this month long series of themed events that will have you itching to get back to the kitchen and demonstrate your 'master chef' prowess. With gnocchi and cheese making classes, olive appreciation, unique food and wine matching experiences, indulgent fireside getaways, weekend long gastronomic festivals, intimate dinners with leading winemakers and chefs, and certificates awarded upon completion of master classes, there will be little left to wonder as to where all the 'foodies' of Australia will be this coming June!

For a full month's program, individual event details, and information on how to book tickets and accommodation visit www.vVisithunter.com.au/wineandfoodmonth or call 02 4991 4533.