Sydney's premier fresh produce market is held in Pyrmont Bay Park (opposite Star City) on the first Saturday of each month, rain, hail or shine (except January). It features around 80 stalls offering a fabulous range of food directly from the grower or producer and the monthly Market Chef stage with a celebrity chef or cookbook author, hosted by Food Festival director Joanna Savill. Make a morning of it harbourside with coffee, baked goods and more.

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