The Asahi Super Dry Extra Cold Bar will give city-goers the opportunity to taste Asahi Super Dry served to scientific perfection, poured fresh and at sub-zero temperatures. Boasting a relaxed vibe, the Asahi Super Dry Extra Cold Bar will be the go-to place for revellers looking to enjoy a nice cold beer on a sunny afternoon, this summer.
Asahi is set to raise the bar and quite literally lower the temperature of Australia's preferred Japanese beer, when it opens its doors to the Asahi Super Dry Extra Cold Bar – the brand's first-ever Australian pop-up bar - in the heart of Sydney, this summer.
Opening on Friday, 24th October, the Asahi Super Dry Extra Cold Bar will give Sydney's most discerning drinkers the opportunity to taste Asahi Super Dry and Asahi Super Dry Black served to perfection - poured fresh, at sub-zero temperatures.
Already a huge success in other parts of the world, including Japan and Korea, the Asahi Super Dry Extra Cold Bar will be conveniently located on Bligh Street, in the Sydney CBD. Boasting a relaxed vibe and serving an innovative menu of bar snacks to complement the dry, crisp and refreshing flavour of Asahi Super Dry, Asahi is confident it will create an unforgettable and unrivalled experience for Sydney-siders, this summer.
Speaking of the excitement surrounding the launch of the Asahi Super Dry Extra Cold Bar, Asahi Premium Beverages Marketing Manager Michael Vousden anticipates a steady flow of beer enthusiasts, throughout the hotter months.
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