Ingredients
4 thin slices smoked bacon, cooked and crispy
2 firm ripe heirloom tomatoes, cored and chopped
1/2 head romaine lettuce, chopped (3 cups)
4 scallions, chopped
Mustard Dressing
2 slices of PureBred White Farmhouse bread
2 grilled Chicken Breasts, cut lengthwise into thin slices
Method
Crumble bacon. Combine tomatoes, lettuce and scallions together, add dressing and toss together. Spread a little of the dressing on the bread toasted and place on bottom of serving plate. Top with dressed lettuce. Top with sliced chicken breast and crumbled bacon.
MORE