Sunday is the day of the week to indulge and at Ananas we're helping things along with an elegant Secret Garden themed Champagne brunch on Sunday, 2 July.
French classic dishes are the foundation of this decadent three-course lunch, which is wrapped up with stunning views of Sydney harbour.
Entrées include steak tartare, chicken liver parfait, and French toast; for mains choose from eggs benedict, sirloin steak with café de Paris butter, moules frites, Ananas cheese burger, and more.
End on a sweet note with crème brulee, profiteroles, or lemon and lime tart.
Choose from a $69pp three-course brunch, or $99pp package that includes two hours of bottomless Champagne and French rosé.
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