Hot and saucy with a whole lot of taste, Cholula is fresh off the boat from Mexico and sure to rock your socks off. A hot sauce finally designed for taste, rather than heat, Cholula is made from a blend of red peppers, piquin peppers and spices, creating a unique flavour and aroma unlike anything you've ever tasted before. The fusion of these ingredients creates a flavour with a balanced heat level, ensuring your tastebuds aren't overwhelmed.
Not only does Cholula taste great, nutrition experts believe that chili peppers have many health benefits, especially for those with pulmonary and respiratory problems. Hot peppers are great for asthmatics; they contain capsaicin which helps the lungs function more effectively. It also helps to control sinus and nasal passage problems and reduces the intensity of headaches.
Cholula's unique and zesty flavour finds its roots in a well-guarded family recipe that's over 100 years old. Named after the oldest inhabited city in its hometown country of Mexico, Cholula had a quick rise to fame in its neighbouring country, the USA, with sales more than doubling in the past two years. Cholula is also named after the world's largest monument, the Great Pyramid of Cholula.
The patented wooden cap is an icon and symbol recognised by millions around the world. The handcrafted stopper and custom built bottle was designed to represent the quality and care put into traditional Mexican artisanship.
Cholula is a great addition to almost any food, from seafood to meat, pizza's, salads and vegetables, not to mention Bloody Mary's. The capsaicin found in Cholula is also said to increase your metabolic rate, which is great for burning calories.
"It's about enhancing an experience, not a blasting experience!"
Review: Just a little goes a long way, exceptional flavour.
Cholula is distributed through Pacchini & Sons and can be purchased from Coles Supermarkets, independent grocers, fruiterers and delicatessens from around $2.50